Congratulations to the 25 new Master Food Volunteer graduates from Alexandria, Arlington, Fairfax, and Prince William! The class has pledged to volunteer 750 hours to help Family and Consumer Sciences Agents with nutrition education efforts over the next year.

The training was led by Extension Agents Katie Strong (far left) and Nancy Stegon (seated left), with help from Extension Agent April Payne (far right) and Nutrition Outreach Instructor Megan Mauer (front row left).