Category Archives: Disease

Wheat Disease Identification Guide

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Copies of a Wheat Disease Identification Guide from Kansas State are now available and can be requested from Dr. Hillary Mehl at the Tidewater AREC (hlmehl@vt.edu). A PDF version of the guide can be downloaded here. Though not specific to Virginia, many of the diseases included in the guide occur in our region and detailed descriptions of symptoms and management recommendations are included. As always, if confirmation of a disease is needed for wheat or other agronomic crops, plant samples can be submitted to the Virginia Tech Tidewater AREC (6321 Holland Rd. Suffolk, VA 23437). When submitting samples, be sure to fill out the Plant Disease Diagnostic Form with as much information as possible as this will assist us with an accurate diagnosis. The form can be downloaded here: Plant Disease Diagnostic Form

Wheat Disease Update – April 11, 2017

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Though it is still a little early to be making scab fungicide applications, it is time to start thinking about if and when to apply a fungicide to the wheat crop. Wheat in parts of Virginia is starting to head, but much of the crop is still at or close to flag leaf emergence. Stripe rust was observed this week in Warsaw, VA and has been confirmed on the Eastern Shore of Virginia and in southeastern Delaware. Stripe rust is likely widespread in the state, and susceptible varieties such as Shirley should be scouted for this disease. Stripe rust can spread very rapidly and a preventative fungicide may be needed to protect the wheat crop. More information on stripe rust and other wheat diseases can be found in a previous post. Wheat that is beginning to head this week will start flowering in a week or two. Currently, Fusarium Head Blight (FHB) risk is low in most parts of the state with a few moderate to high risk areas along the Eastern Shore. As the wheat crop starts to flower, it is important to monitor the FHB risk and apply fungicides as needed. Updates on FHB risk and management recommendations will be provided here and from the FHB Alert system throughout the period of flowering for the Virginia wheat crop. You can sign up for FHB text message and/or email alerts here. Also be sure to check the FHB Risk Tool (http://www.wheatscab.psu.edu/) as the wheat crop starts to flower. If FHB risk is moderate to high, an application of a fungicide (e.g. Prosaro, Caramba) may be needed to protect the crop from scab and DON contamination. An update fungicide efficacy table for wheat can be downloaded here:

NCERA 184 Wheat fungicide table 2017_Final

Stripe Rust Confirmed in Wheat on the Eastern Shore of Virginia

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On Friday, stripe rust was confirmed on a wheat sample from a field in Northampton County, Virginia. Steve Rideout, Extension Plant Pathologist at the Eastern Shore AREC, reported that infection is fairly severe and rainy conditions will favor the pathogen’s development.  This is an early sighting for this disease and constitutes a serious threat to our wheat crop. The disease was found on Shirley, which based on observations in previous years in known to be highly susceptible to stripe rut. A previous post with management recommendations including variety susceptibility ratings and a fungicide efficacy table for stripe rust and other wheat diseases can be found here:

http://blogs.ext.vt.edu/ag-pest-advisory/stripe-rust-found-in-north-carolina-wheat/

You should be scouting your wheat crop at this time, and if stripe rust is found on a susceptible variety, a fungicide application is recommended. If you have any questions or need assistance identifying diseases on your wheat crop, contact Dr. Hillary Mehl at the Tidewater AREC (hlmehl@vt.edu).

New Mid-Atlantic Soybean Disease Scouting Guide Available

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A Mid-Atlantic Soybean Disease Scouting Guide was recently developed by Extension Plant Pathologists from Virginia Tech and the University of Delaware in cooperation with the state Soybean Boards and the Soybean Checkoff. An online version of the guide can be found here:

Mid-Atlantic Soybean Disease Scouting Guide

Hard copies of the guide are available at the Virginia Tech Tidewater AREC, and requests for guides can be sent to Dr. Hillary Mehl (hlmehl@vt.edu). These will also be available at grower meetings and field days in 2017.

Stripe Rust Found in North Carolina Wheat

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This week, stripe rust was found in Robeson County, NC. The disease was observed in wheat variety SS 8404 which is susceptible to stripe rust. Current weather conditions (cool, wet) are generally favorable for spread and development of stripe rust, and it will likely move north into Virginia before the end of the wheat growing season. However, stripe rust is typically a problem only in susceptible varieties. With this in mind, it is important for growers to determine which of their planted varieties are susceptible to stripe rust so they will be prepared to scout and apply a fungicide once the disease makes its way to Virginia. One popular variety, Shirley, is very susceptible to stripe rust, and outbreaks of this disease were observed in some fields planted to Shirley in 2016. Stripe rust and other disease ratings for wheat in Virginia can be found in the link below for the VCE Publication Small Grains in 2016. A link to the Diseases in Small Grains chapter from the 2017 Pest Management Guide for Field Crops is also attached. This includes management recommendations and a fungicide efficacy table for stripe rusts and other diseases of wheat.  Several different fungicides are available that are rated “Excellent” for stripe rust control, but fungicides are most effective when applied prior to disease development. Thus, if you know you have a variety is that is susceptible to stripe rust you should be scouting those fields and apply a fungicide if stripe rust is observed. There is no need to spray wheat for stripe rust at this time, but it is important to be aware and be prepared. If you suspect you have stripe rust, you can send a photo and/or sample to Dr. Hillary Mehl at the Tidewater AREC (hlmehl@vt.edu).

Small Grains in 2016 (variety disease susceptibility ratings)

PMG2017: Small Grains Disease

 

 

View the Program: Virginia Eastern Shore Ag Conference and Trade Show

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We look forward to seeing you January 25th and 26th at the 27th Annual Eastern Shore Ag conference & Trade Show! You can find the program online at: https://onedrive.live.com/?authkey=%21AEczhxLIHkUCwmY&cid=05F6B732110DB231&id=5F6B732110DB231%2129963&parId=5F6B732110DB231%21813&o=OneUp. Virginia pesticide re-certification and Certified Crop Adviser credits will be available. See the program for more information.

The event will be held at the Eastern Shore Community College Workforce Development Center, 29300 Lankford Highway, Melfa, VA 23410. When you enter the driveway to the Community College, we will be meeting in the building to the left.

The Annual Oyster Roast will be held on Wednesday night, January 25th beginning with a social at 6:00 pm and oysters served at 6:30 pm. Along with oysters, there will be all-you-can-eat barbecue, sides and beverages. Tickets will be $35.00 in advance and $40.00 if purchased the day of the oyster roast.

If you have any questions or concerns please contact either Theresa Pittman (tpittman@vt.edu) or Ursula Deitch (ursula@vt.edu) for accommodation. Thank you!

Virginia Cooperative Extension logo

Virginia Eastern Shore Ag Conference and Trade Show

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Join us in Melfa, VA for the 27th Annual Eastern Shore Agricultural Conference and Trade Show on January 25-26, 2017. This event is free, open to the public, and will be held at the Eastern Shore Community College Workforce Development Center. We will offer Virginia Pesticide Recertification credits for categories 1A, 10, 60, and 90. We will also offer Certified Crop Adviser Credits for nutrient management (2), soil and water (1), integrated pest management (4.5), crop management (6), and professional development (0.5). Click on the following link for topic areas being presented: ag-conf-press-release-2017

Timely harvest will minimize seed quality problems

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The map below shows the amount of rainfall received in Virginia over the last 14 days.  And the weather forecast is calling for more.  While this rain may still help our double-crop soybean, early-planted early-maturing varieties will run the risk of seed quality problems if they are not harvested soon after maturity.Precip Analysis 092716For details of the main diseases that cause these problems, I refer to you to a blog from last fall (Oct 16) when seed quality problems were horrendous –  Soybean Seed Quality Continues to Deteriorate. 

But to review, the seed decaying diseases are worse when wet weather is combined with relatively warm conditions, like we are having now.  Early-maturing varieties, especially those planted in April and early-May will have the worst seed quality because they are maturing during a warmer time of the year.  I’m most concerned about maturity group (MG) III and IV soybeans; MG V’s are not yet mature.  Last year, later-maturing varieties fared better than early varieties, as shown in the 2015 variety test data below.  We rate seed on a scale of 1 to 5, with 1 being a perfect seed and 5 being an unsaleable product.  Usually, anything averaging 2.5 or less is pretty good seed.  Double-crop soybean seed quality is always better since they are maturing during a cooler time of the year.Seed Quality 2015

What can you do to minimize these disease?  Harvest as soon as possible.  Phomopsis seed decay will only get worse the longer that you leave mature plants in the field.  And pray for cooler and dryer conditions in October and November.

Update on Boxwood Blight in Virginia

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English boxwood defoliated by the boxwood blight pathogen following introduction of infected container plants on the patio. (Photo by A. Bordas)

English boxwood defoliated by the boxwood blight pathogen following introduction of infected container plants on the patio. (Photo by A. Bordas)

Recent outbreaks of boxwood blight, caused by the fungus Calonectria pseudonaviculata, are causing concern in Virginia. Boxwood blight can cause severe defoliation of susceptible boxwood, including English and American boxwood, and is of serious consequence to nursery growers, landscapers and homeowners. All diagnoses of boxwood blight in home landscapes made by the Virginia Tech Plant Disease Clinic since last fall are linked to new boxwood purchased from several Virginia locations of one national retailer, and new cases are likely to emerge. (See news article at: http://www.newsadvance.com/news/local/boxwood-blight-hits-lynchburg/article_a2860e97-438c-523a-9c63-202902eaf42b.html).

We strongly recommend that growers purchase boxwood from a nursery or retail outlet that has purchased boxwood exclusively from a boxwood producer in the Boxwood Blight Cleanliness Program (http://www.vdacs.virginia.gov/plant-industry-services-boxwood-blight.shtml). These producers follow stringent practices to avoid the introduction of this disease to their nurseries and are subject to followup inspections by the Virginia Department of Agriculture and Consumer Services.

Black streaking on green stems of boxwood plant with boxwood blight.

Black streaking on green stems of boxwood plant with boxwood blight. (Photo by A. Bordas)

Symptoms of boxwood blight include leaf spots, black streaking on stems and severe defoliation. Other diseases of boxwood, such as Volutella blight and root diseases, can be confused with boxwood blight; therefore, laboratory confirmation is necessary. Learn to recognize symptoms of boxwood blight by viewing the image gallery on the Virginia Boxwood Blight Task Force web site (http://www.ext.vt.edu/topics/agriculture/commercial-horticulture/boxwood-blight/). Information on best management practices, resistant boxwood cultivars, and sanitizers for cleaning tools is also available on the web site.

In all the cases of boxwood blight diagnosed by the VT Plant Disease Clinic in home landscapes, the disease was introduced on infected boxwood plants. The fungus has sticky spores and is not adapted for movement on air currents; however, spores may stick to and be transported by spray hoses, tools, clothing, shoes, and vehicles. The fungus can also be transported in soil and likely by animals moving through infected plants, e.g. deer, dogs. Infected boxwood may also be present in holiday greenery.

If you suspect boxwood blight, collect symptomatic branch samples with at least a few green leaves still attached. Double bag the samples in sealable bags and take them to your local Virginia Cooperative Extension office (http://www.ext.vt.edu/offices/index.html). Samples will be forwarded to the Virginia Tech Plant Clinic for diagnosis.

LATE BLIGHT IN VIRGINIA

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Late blight was found in Accomack County, VA yesterday on potato. Growers on the Eastern Shore and other areas of the Commonwealth should scout their fields and take preventative measures. Please let us know if you have any questions. For more information on this potentially devastating disease of potato and tomato visit: https://pubs.ext.vt.edu/ANR/ANR-6/ANR-6_pdf.pdf

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