Category Archives: Disease

Boxwood Blight on Boxwood Holiday Greenery

Boxwood blight has been present in Virginia since 2011 and has since spread from its original location in Carroll County to a number of other counties around the state by movement of infected plants. Because much of Virginia’s greenery production industry is located in areas where boxwood blight is known to occur, the potential for spread of the disease on boxwood greenery also exists. Last year we notified agents regarding the potential for spread of the disease via holiday boxwood greenery. Now that potential has become a reality in North Carolina. The North Carolina Department of Agriculture and Consumer Services recently discovered boxwood blight in holiday boxwood greenery sold at several retail locations in North Carolina. Although the fungus that causes boxwood blight is not active at cold temperatures, it produces structures that can survive on plant debris over the winter. The fungus could potentially infect nearby susceptible plants in the landscape when favorable weather conditions return. Therefore, it is very important that boxwood greenery be properly disposed after the holidays by double-bagging and removing to the landfill. Do not compost boxwood greenery and do not leave it in cull piles in the landscape. Inspect boxwood greenery carefully for symptoms of boxwood blight before introducing it to a site containing susceptible boxwood plants and discard symptomatic greenery as described above. Symptoms of boxwood blight include brown leaf spots with dark border, black streaks on green stems, and leaf drop. Be aware, however, that even asymptomatic greenery could potentially harbor the pathogen. If clientele have highly valued boxwood in their landscape, they may want to avoid introducing boxwood greenery altogether.

For more information on the North Carolina situation, refer to the NCSU Plant Disease and Insect Clinic blog at: http://ncsupdicblog.blogspot.com/2014/12/pest-alert-boxwood-blight-on-holiday.html.

For more information on boxwood blight in general, including Best Management Practices for the greenery industry, landscapers, home growers, and retail and wholesale nurseries, visit the Virginia Boxwood Blight Task Force web site at:http://www.ext.vt.edu/topics/agriculture/commercial-horticulture/boxwood-blight/index.html.

Please make sure that property managers of historic sites in your area are informed about this update.

Leaf spots on boxwood caused by the boxwood blight pathogen (photo by A. Bordas)

Leaf spots on boxwood caused by the boxwood blight pathogen (photo by A. Bordas)

Black streaking on boxwood stems caused by the boxwood blight (photo by A. Bordas)

Black streaking on boxwood stems caused by the boxwood blight pathogen (photo by A. Bordas)

 

Sudden Death Syndrome and Brown Stem Rot Showing Up in Virginia Soybeans (David Holshouser & Hillary Mehl)

Many fields are exhibiting symptoms of interveinal chlorosis and necrosis. In the some areas (hot spots), leaves are burning up and dying. In the worse fields, entire plants are dying. Sometimes the leaves are falling off the petiole; in other cases, the leaves remain attached. The symptoms look similar to, but usually worse than, various nutrient deficiencies. Actually, what is occurring is very similar to a nutrient deficiency in that something is restricting the roots and/or vascular system from moving water and nutrients through the plants.  If you start seeing such symptoms, dig some roots and examine them. Then, split the stem and tap root. If you see any discoloring, then you likely have a stem/root disease.

Is this sudden death syndrome (SDS)? Maybe. We tend to hear a lot about this disease in the media, in a seed catalog ratings, and throughout many extension bulletins in the Midwest. Although the name makes the disease sound like the entire field is getting ready to die, this is not usually the case. Up until this year, SDS was neither devastating nor widespread in Virginia. However, we are seeing more than the usual cases this year.

SDS in Virginia Soybean

SDS in Virginia Soybean

It appears that the disease spreads suddenly; you don’t see it one week, but the parts of the field begin dying the next. In reality, it has been building up slowly as the season progresses. The infection actually took place much earlier in the year. Regardless, SDS will rarely result in widespread death of the soybean crop. Instead, you will usually see it in spots and patches in the field. Worth noting is that SDS is commonly associated with soybean cyst nematode infestations. So, if your field has been diagnosed with SDS, then you may want to sample for nematodes. Below is a photo of one of our on-farm soybean variety tests. It is one of the worst cases of SDS that I have ever seen. Although a few varieties are more tolerant to the disease than others, it appeared to affect all of the varieties to some extent.

SDS in On-Farm Variety Test in Virginia

SDS in On-Farm Variety Test in Virginia

Although SDS is turning up in several fields this year, the same above-ground symptoms are also association with brown stem rot (BSR), which has been the most common root/stem disease in Virginia. Some of the plant samples that have come through our plant pathology lab have been diagnosed as BSR. It usually doesn’t cause widespread death and it usually limited to small spots or patches in the field. In general, it will not continue to spread over the rest of the field; however, the patches will enlarge over time. Yield loss is usually minimum and restricted to the infected areas.

SDS Symptoms in Soybean Stem

SDS Symptoms in Soybean Stem

As mentioned earlier, if plants begin suddenly showing above-ground symptoms, dig the roots and split some stems.  If the pith (center) of the stem and taproot right at the soil level is brown, then the cause is likely (but not always) BSR. If you see a white pith and the rest of the root is brown, then the disease could be SDS. Another diagnostic tool is to look at the leaves. If the leaflets fall off but leave the petiole attached to the stem, it is likely SDS. if the leaves don’t fall, it’s likely BSR. Finally, you’ll seed more rotted roots with SDS. But, to find the rotted roots, you’ll need to dig them up and wash the soil from the roots. Jerking the plant out of the ground will likely strip off most of the roots.

The last disease that could be a problem and exhibit the same symptoms is red crown rot (in peanut, this is called cylindrocladium black rot or CBR). This disease can however be recognized by red fruiting bodies found at the base of the stem. Red crown rot was more common when Virginia’s peanut acreage was greater and soybean and peanut were being rotated with each other.

Red Crown Rot in Soybean

Red Crown Rot in Soybean

Regardless of the disease, what can you do about it? Unfortunately, there is nothing that can be done this year. Foliar fungicides will not control a disease that is inside the stem and roots. But, in the future, rotate out of soybean for one or more years. Also, you may want to select a variety with resistance to that disease when you plant soybean in the field. Finally, as mentioned earlier, take a nematode sample. Just because you’re seeing SDS or BSR in your field this year doesn’t mean that you have nematodes. But anything that is restricting root growth could aggravate SDS or BSR; therefore the symptoms would be more evident in fields infested with nematodes.

Late blight on leaf

Late Blight Found in Floyd County

Late blight has been confirmed on tomato in Floyd County, VA, by the Virginia Tech Plant Disease Clinic. Potato and tomato growers should take precautionary actions and increase scouting. Cool and wet conditions favor development of this disease and fungicide sprays should be in place before the disease is present in a field or garden. For more information on late blight and late blight management, refer to the Extension publication available at: http://pubs.ext.vt.edu/ANR/ANR-6/ANR-6_pdf.pdf . Late blight was previously identified in Loudoun County, VA, on July 22; Rappahannock County, VA, on August 8; and Montgomery County, VA on August 20.

Late Blight Found in Montgomery County

Late blight on leaf

Late blight has been confirmed on tomato in Montgomery County, VA, by the Virginia Tech Plant Disease Clinic. Potato and tomato growers should take precautionary actions and increase scouting. Cool and wet conditions favor development of this disease and fungicide sprays should be in place before the disease is present in a field or garden. For more information on late blight and late blight management, refer to the Extension publication available at: http://pubs.ext.vt.edu/ANR/ANR-6/ANR-6_pdf.pdf . Late blight was previously identified in Loudoun County, VA, on July 22 and Rappahannock County, VA, on August 8.

Peanut Disease Update – August 14, 2014

Sclerotinia blight risk has been, and continues to be, high this summer and timely fungicide applications based on advisories (Peanut-Cotton Infonet, http://webipm.ento.vt.edu/cgi-bin/infonet1.cgi) and scouting are needed to avoid devastating outbreaks of this disease. Unfortunately, it has been reported that Omega, the most effective fungicide for Sclerotinia blight control, is in short supply, and growers are looking for alternatives. At this point we are recommending Fontelis at a rate of 1.5 pints per acre. According to Barbara Shew, Extension Plant Pathologist at North Carolina State University, 1.5 pints per acre of Fontelis provide Sclerotinia control similar to one pint of Omega. Note that lower rates of Fontelis typically used for leaf spot control are not adequate for control of Sclerotinia. A follow-up Fontelis application should be made 2 to 3 weeks after the first application or according to the Sclerotinia blight advisory, but keep in mind that only two applications of this fungicide class (SDHI, group 7) should be made per year to minimize the risk of fungicide resistance. In fields with high Sclerotinia pressure, avoid using chlorothalonil (Bravo and generics) in August or early September for leaf spot control since this can increase the severity of Sclerotinia blight outbreaks. Alternatively, use strobilurin fungicides such as Abound or Headline or a triazole such as Provost for leaf spot control. However, the final leaf spot application of the season should be chlorothalonil for the purpose of fungicide resistance management. Sclerotinia blight peanut

Southern Rust in Corn – Update

Southern rust on cornSouthern rust continues to be reported on corn in Virginia. Southern rust was first confirmed August 3 on corn samples from Chesapeake and Suffolk. Since then, reports of southern rust have been made from Sussex and Albermarle counties, and it is likely that the pathogen is throughout much of the state. Yield of corn at or near the dent stage is unlikely to be impacted by the disease, but late planted corn in fields with good yield potential (120 bu/ac +) may need to be protected with a foliar fungicide. Strobilurins are good preventative fungicides whereas triazoles are recommended once sporulation is observed in a field due to their curative activity. A combination fungicide is a good option as long as a strobilurin fungicide has not been applied previously. Wet, warm weather favors disease development. Once sporulation occurs, symptoms of rust are relatively obvious. Lesions start out as raised, blister-like pustules then break open to reveal orange spores. Samples of corn plants with symptoms of southern rust can be submitted to the disease clinic at the Virginia Tech Tidewater AREC (contact Dr. Hillary Mehl, hlmehl@vt.edu).

Late blight on leaf

Late blight found on Tomato in Rappahannock County, Virginia

The following information is from Elizabeth Bush with the Virginia Tech Plant Disease Clinic:  Late blight has been confirmed on tomato in Washington, VA by the Virginia Tech Plant Disease Clinic. Potato and tomato growers (especially in the northern part of the Commonwealth) should take precautionary actions and increase scouting. Cool and wet conditions favor development of this disease and fungicide sprays should be in place before the disease is present in a field or garden. For more information on late blight and late blight management refer to the Extension publication available at http://pubs.ext.vt.edu/ANR/ANR-6/ANR-6_pdf.pdf . Late blight was previously identified in Loudoun County, VA on July 22.

Southern Rust on Corn – Update August 5, 2014

Southern rust on corn

Southern rust was confirmed August 3 on corn samples from Chesapeake and Suffolk. Yield of corn at or near the dent stage is unlikely to be impacted by the disease, but less mature corn in the region may need to be protected with a fungicide application. Strobilurins are good preventative fungicides whereas triazoles are recommended once sporulation is observed in a field due to their curative activity. A combination fungicide is a good option as long as a strobilurin fungicide has not been applied previously. Wet, warm weather favors disease development. Once sporulation occurs, symptoms of rust are relatively obvious. Lesions start out as raised, blister-like pustules then break open to reveal orange spores. Samples of corn plants with symptoms of southern rust can be submitted to the disease clinic at the Virginia Tech Tidewater AREC (contact Dr. Hillary Mehl, hlmehl@vt.edu).

Late blight found on Tomato in Leesburg, VA

Unfortunately, late blight has been confirmed in Leesburg, VA by the Plant Disease Clinic in Blacksburg. Potato and tomato growers (especially in the northern part of the Commonwealth) should take precautionary actions and increase scouting. For more information on late blight please refer to the extension publication link about this potentially devastating disease. Please let us know if you have any more questions.
http://pubs.ext.vt.edu/ANR/ANR-6/ANR-6_pdf.pdf

Southern Rust on Corn in North Carolina – Update

Southern rust was confirmed on a sample from Camden County, NC on July 21. At this time, southern rust has NOT been reported in Virginia. Yield of corn at or near the dent stage is unlikely to be impacted by the disease, but less mature corn may need to be protected with a fungicide application. Contact your local extension office for recommendations if you suspect southern rust is in your area. Samples of corn plants with symptoms of southern rust should be submitted to your local extension office or the disease clinic at the Virginia Tech Tidewater AREC (contact Dr. Hillary Mehl, hlmehl@vt.edu). Typically the disease has little impact on Virginia corn since it arrives too late in the season to affect yield, but if southern rust is confirmed in Virginia prior to corn reaching the dent stage (R5), fungicide applications may be warranted. Updates will be provided as more information is obtained.